Back from Oxford

July 19, 2014

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st catz

I just returned from my first time participating in the Oxford Symposium on Food and Cookery – an annual conference of food historians and other professionals and non-professionals who are engaged in food inquiry.  It was an extraordinary experience to be in the company of so many like-minded individuals from all over the globe, in […]

When the scales will tip

June 23, 2014

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batof

These are grim times here, where a disproportionate number of innocent people are enduring great suffering because of the actions of a few.  Nothing new about that, and yet it is heartrending every time.  In the pastoral Palestinian town of Arrabe in the Galilee near the Bet Netufa Valley, they are mourning a 14 year […]

Tipping the Seasonal Scale

June 6, 2014

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pomegrantes to come

In the Galilee the year is divided about equally into two seasons.  The first, which starts in the fall, can be called the rainy season, although it is more accurately described as the period during which rain may or may not come.  In the second season, quite surely it will not. As one would expect […]

Wheat, and Zaatar, to the Mill

May 2, 2014

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Pick your own zaatar

I’ve started to research in earnest for the paper I’m going to present at the Oxford Symposium this summer.  The subject of the symposium is markets, and I will talk about the market in Nazareth as a site of pilgrimage, not just for Christians visiting the site(s) where the Annunciation is believed to have taken […]

Relating to Wheat

April 12, 2014

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pesach 2014

These spring days, the roaring of combines rumbles in the background – rending thick fields of wheat into neat rows of shorn stalks.  In the pre-industrial order of local agriculture, not only would this method of harvesting be unfathomable to a farmer watching from the side, but also the timing.  Why would anyone cut down their good wheat […]

Spring Fodder

March 22, 2014

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fodder

How to catch an acute dose of spring fever – open the bedroom window at 4 AM; when the chill, citrus blossom-drenched air surges into the room, inhale deeply until intoxicated.  Winter is my favorite season here – the magical emergence of new seasonal growth that we experience from December, in other parts of the […]

The Other Side of Paradise

March 2, 2014

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20140301_165222

On these late winter mornings, surveying each new day I feel like I am living in paradise.  The weather is so temperate, the landscape lush and forthcoming, the wheat fields exude vitality.  Back west, my family and friends are hunkered down in the cold and snow as I gratefully soak up the winter sun.  The […]

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